SAIZERIYA CO.,LTD.
7581・Prime Market・Retail Trade
Japan
Core segment operating the Italian restaurant "Saizeriya" domestically
| Period | Current | Previous | Change |
|---|---|---|---|
| Net sales (cumulative nine months of FY2026, ending August 2026) | ¥149,801 million | ¥125,278 million (cumulative nine months of FY2025, ending August 2025) | ↑ |
| Net sales year-on-year change | +19.6% | — | ↑ |
| Operating income (cumulative nine months of FY2026, ending August 2026) | ¥5,592 million | ¥2,534 million (cumulative nine months of FY2025, ending August 2025) | ↑ |
| Operating income year-on-year change | +120.7% | — | ↑ |
| Net sales (full year FY2025, ended August 2025) | ¥172,908 million | — | ↑ |
| Operating income (full year FY2025, ended August 2025) | ¥5,033 million | — | ↑ |
Business Details
Saizeriya Co., Ltd. operates the Italian Wine & Cafe Restaurant "Saizeriya" nationwide across Japan. This is a vertically integrated model in which domestic factories also handle the manufacturing and logistics of ingredients for stores. The segment offers low-priced, high-quality Italian home cooking to a broad customer base. In the cumulative nine months of FY2026 (ending August 2026), this segment accounted for ¥149,801 million of consolidated net sales of ¥221,332 million, representing a composition ratio of approximately 67.7%. Both the number of customers and average spending per customer at existing stores continued to trend upward.
Recent Overview
Net sales +19.6%, operating income +120.7%, marking a significant increase; rollout of QR ordering to all stores completed
In the cumulative nine months of FY2026 (ending August 2026) (September 2025 to May 2026), the Japan segment achieved substantial growth in both sales and profit, with net sales of ¥149,801 million (up 19.6% year on year) and operating income of ¥5,592 million (up 120.7% year on year). Despite the impact of rising ingredient and energy costs due to the weak yen, the number of customers and average spending per customer at existing stores trended upward, supported by in-store organizational efforts to maintain store conditions as well as the effects of menu initiatives and DX utilization. Rollout of the QR code ordering method to all stores was completed at the end of December 2025, and the grand menu was revised in June 2026. Impairment losses of ¥96 million were recorded in the Japan segment.
Key Products
Growth Drivers
- Continued increase in customer numbers and average spending per customer at existing stores (effects of menu initiatives and DX utilization)
- Completion of QR code ordering rollout to all stores (end of December 2025), improving store operational efficiency and customer convenience
- Acquisition of new customers and expansion of visit opportunities through introduction of the Breakfast-Only Menu (rollout to stores being expanded progressively)
- Improved quality of existing products and enhanced customer draw through the June 2026 grand menu revision
- Advancement of global procurement and cost management through reorganization of product-related departments to build out the supply chain
- Initiatives to increase visit frequency through year-round sales of seasonal desserts
Risks
- Rising ingredient and energy costs due to the continuation of yen depreciation (ongoing since the year before last)
- Impact of deteriorating consumer sentiment due to price increases on customer numbers and average spending per customer
- Increased labor costs and rising store operating costs due to labor shortages and higher wage rates
- Risk of energy price spikes due to escalating tensions in the Middle East
- Impairment losses arising from declining profitability of unprofitable stores (¥96 million recorded in the cumulative nine months of the current fiscal year)
- Risk of reputational damage associated with the unauthorized access and personal information leak that occurred in October 2024 (already resolved)
Last updated: November 25, 2025

