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Yoshimura Food Holdings K.K.

2884Prime MarketFoods

株式会社ヨシムラ・フード・ホールディングス logo
Yoshimura Food Holdings K.K.2884

Manufacturing Business

Core segment of food and kitchen equipment manufacturing comprising 30 companies domestically and overseas

PeriodCurrentPreviousChange
External Customer Net Sales (Cumulative First Quarter)¥11,153 million¥12,182 million
Segment Profit (Cumulative First Quarter)¥498 million¥904 million
Segment Profit Margin (Cumulative First Quarter)4.5%7.4%
Depreciation Expense (Cumulative First Quarter)¥409 million¥373 million
Goodwill Amortization (Cumulative First Quarter)¥206 million¥195 million

Business Details

Comprises 30 companies that manufacture food products and kitchen equipment, etc., in Japan and in Singapore/Malaysia. Domestically, it includes a group of non-scallop-related food manufacturers and scallop processing operations (Marukichi and YS Foods Group), while overseas it conducts food manufacturing and kitchen equipment businesses in Singapore and Malaysia. As the flagship segment accounting for approximately 80% of the Group's total net sales, in the first quarter of FY2027 (ending February 2027), overseas operations achieved increased revenue and profit due to the commencement of consolidation of EXAMAS JAYA SDN. BHD. and EQUIPMAX PTE. LTD., while decreased revenue and profit in the scallop-related business weighed down overall performance.

Recent Overview

Decreased revenue and profit in scallops weighed on results, partially offset by new overseas consolidations and sales recovery

In the first quarter of FY2027 (ending February 2027) (March to May 2026), the scallop-related business experienced decreased revenue and profit due to reduced catch volumes in Funka Bay and a delay in sales of frozen scallop adductor muscle, resulting in segment net sales of ¥11,153 million, down 8.4% year on year, and segment profit of ¥498 million, down 44.9% year on year. On the other hand, the new consolidation of EXAMAS JAYA SDN. BHD. and EQUIPMAX PTE. LTD., along with a recovery in sales to the food service and retail sectors in Singapore, contributed to increased revenue and profit in the overseas business, moderating the extent of the decline to a certain degree.

Key Products

product
Domestic Food Manufacturing (Non-Scallop Related)

Comprises a diverse range of food manufacturers, including Rakuyo Foods (the top domestic market share holder in chilled shumai), which sells mainly to supermarkets, convenience stores, and restaurants through wholesalers. In the first quarter of FY2027 (ending February 2027), a slight decline in profit occurred due to the time lag before the effects of price revisions materialized.

product
Scallop and Other Marine Products Processing & Sales

A scallop processing and sales business operated by Marukichi and the YS Foods Group. In the first quarter of FY2027 (ending February 2027), decreased revenue and profit occurred due to a decline in raw material sales resulting from reduced catch volumes in Funka Bay, combined with a shift of sales of certain overseas-bound products, such as frozen scallop adductor muscle, into the second quarter.

product
Overseas Food Manufacturing (Singapore/Malaysia)

In addition to the revenue increase effect from the commencement of consolidation of EXAMAS JAYA SDN. BHD. and EQUIPMAX PTE. LTD., sales to the food service and hotel sector as well as to retail stores in Singapore recovered, resulting in increased revenue and profit.

product
Kitchen Equipment Manufacturing, Design & Installation (NKR Group)

The NKR CONTINENTAL Group handles the manufacturing, design, and installation of kitchen equipment, primarily in Singapore and Malaysia. It forms part of the overseas manufacturing business, with the new consolidation of EQUIPMAX PTE. LTD. also contributing.

platform
SME Support Platform

Through the "SME Support Platform," which includes collaboration with Kokubu Group Corporation, the Group promotes measures such as responding to rising costs, optimizing selling prices, improving production efficiency, strengthening inventory management, and reinforcing management control systems among its subsidiary companies.

Growth Drivers

  • Continuous incorporation of new group companies through M&A (new consolidation of EXAMAS JAYA SDN. BHD., EQUIPMAX PTE. LTD., etc.)
  • Increased revenue and profit in overseas operations driven by a recovery in sales to the food service, hotel, and retail sectors in Singapore and Malaysia
  • Penetration of price revisions in the non-scallop-related domestic manufacturing business (expected profit improvement once the time lag is resolved)
  • Support for productivity and sales channel expansion among subsidiary companies through the SME Support Platform
  • Strengthening of sales capabilities through collaboration with Kokubu Group Corporation

Risks

  • Risk of rising costs due to reduced catch volumes of scallops and other marine products (Funka Bay) and increased procurement prices
  • Continuation of geopolitical risks such as China's ban on imports of Japanese marine products
  • Pressure on profitability from sustained high levels of raw material, energy, and logistics costs
  • Increased cost of imported raw materials due to exchange rate fluctuations (yen depreciation trend)
  • Changes in the competitive environment and soaring raw material prices in overseas markets such as Singapore
  • Temporary decline in profit margin due to the time lag between price revisions and cost increases

Last updated: May 28, 2026